10 OUNCES SIRLOIN STEAK, CUT INTO STRIPS
½ CUP MUSHROOMS, SLICED
½ CUP ONIONS, SLICED
1 ½ CUPS QUINOA
10-12 OUNCES FROZEN BROCCOLI
COCONUT AMINOS TO TASTE
PEPPERCORNS TO TASTE
¼ CUP OF WATER
STEP 1: Add ¼ cup of water to a large pan, add a pinch of salt. Heat stovetop so water is boiling. Add frozen broccoli to pan and cover for 5-8 minutes, set aside.
STEP 2: Spray pan with cooking spray, cook steak to preference, adding peppercorns, onions, and mushrooms halfway through.
STEP 3: Separately prepare quinoa according to package direction.
STEP 4: Serve all ingredients in a pan and simmer (or serve separately).
Servings: 2
Nutrition per Serving: Calories 384, Fat 16g, Carbs 55g, Fiber 5g, Sugars 0g, Protein 36g